中医食疗食物篇（线上课程）
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本课程会帮助学员认识与更了解中医食疗入门之食物系列。通过课程能了解食物的中医性能、营养知识和食疗药膳的选用与使用，帮助学员能通过日常食材采用来达到自我保健的功用。
Course Details
Nett Fee after Government subsidy S$70.00
SkillsFuture Credit Eligible
Provider
Family Central
edwardng@fycs.org
Duration
12 hours over 4 sessions
Contact
9650 6788
Trainer
白伟良医师
The actual trainer for the course is subject to change.
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Course information is accurate as provided by course provider on 23 June 2023. For more information, please contact the course provider.
Trainer's Profile
白伟良医师
白伟良医师使新加坡中华医院医师/副医务总管。他担任新加坡中医学院临床导师/中医助理讲师，也是飞跃课程中医食疗入门讲师。他曾担任过南大中医校友会副会长。目前，他被各大联络所, 华助会, 私人机构邀请做中医健康讲座讲师 。
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Khoo Teck Puat Hospital
