Let Food Be Thy Medicine For Good Health and Wellness
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This course aims to empower participants to make informed decisions on food choices and dietary habits for better physical and mental health. Participants will get to learn about the burden of disease in Singapore and the various risk factors affecting their health. Participants will also learn how to navigate information overload to make informed decisions on food choices by understanding how different nutrients help the functions of our body.
Course Details
Nett Fee after Government subsidy S$55.68
Provider
National University of Singapore Society (NUSS)
nsa@nuss.org.sg
Duration
8 hours over 2 sessions
Contact
N/A
Commencement
06 May 2024 - 13 May 2024
Registration
Closed
Venue
9 Kent Ridge Drive, Kent Ridge Guild House, Singapore 119241
Trainer
Mr Lam Pin Woon
Course information is accurate as provided by course provider on 20 March 2024. For more information, please contact the course provider.
Trainer's Profile
Mr Lam Pin Woon
Mr Lam Pin Woon is an adjunct lecturer at the NUS Pharmacy Department. He holds a Bachelor's Degree in Pharmacy as as well as a Masters in Business Adminstration.Reviews on Course
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