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了解食物标签 (线上课程)

本课程专为50岁及以上的乐龄人士设计,你可以通过它提高基础营养知识。本课程通过讲座和互动活动让学员掌握基础营养知识。协助他们破解传统的营养误区, 学会看懂食物的营养成分表。本课程可以帮助学员根据食物的营养成分,合理选择日常饮食, 吃得更加健康。

Course Details

Nett Fee after Government subsidy S$91.20

SkillsFuture Credit Eligible

Provider

Nanyang Polytechnic (NYP)

Email

aw_xuan_ting@nyp.edu.sg / candice_chang@nyp.edu.sg

Duration

8 hours over 1 session

Contact

6550 1546 / 6550 1594


Commencement

21 Mar 2022

Registration

Open

Venue

Online


Trainer

Ms Gladys Chu

The actual trainer for the course is subject to change.
Kindly head over to course site for exact details
Click Here to Course Provider's Website

Course information is accurate as provided by course provider on 26 January 2022. For more information, please contact the course provider.

Trainer's Profile

Ms Gladys Chu

Gladys Chu has over ten years of experience as a clinical dietitian. With her profound knowledge and skills in Nutrition Care Process, she has effectively delivered medical nutrition therapy to patients with various clinical conditions such as diabetes, heart problems, liver and gastrointestinal diseases.

Gladys enjoys nutrition education and the training of students and dietitians. She is a passionate nutrition educator with eight years of experience in teaching & learning at an Institute of Higher Learning. She is committed to excellent service and high standards of teaching.

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